Wednesday, December 24, 2008

Back up to Full Speed

I started the winter skiing season with two outstanding days skiing. Tom Xavier and Henry and I threaded our way through the Breche du Crochue and skied perfect snow on slopes which just kept on unfolding in front of us. It was hard to imagine it being better.
Yesterday the boys decided they were up for a big day. We left the house at 7.30am and started skinning at 8.30am well above Sallanches. 1350 meters higher up we peeled the skins off as we stood on the summit of Les Quatre Tetes. We even met the Chamonix Pizza man on the summit.
We then skied the north face. Although the snow was no where as good as the previous day it was okay. We were back at the Land Rover an hour after leaving the summit. It was then that the most memorable part of the day started as I reversed the car down a very icy track and got it well and truely stuck in a ditch covered in snow. Two hours later and some admirable team work we had dug the car out and attached chains to all four wheels, transforming the Land Rover into an unstoppable tractor. The boys did not miss their flights and will be back with their families for Christmas.

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